October Beer Dinner at HopCat with Odell Brewing Co.

Join us for a special off-menu pairing with our friends at Odell Brewing Co.

Welcoming beer:  90 Schilling Ale – American Amber Ale – 5.3%

First Course: 
•    Carrot, Sweet Potato & Feta Fritters

Paired w/ Isolation Ale - winter warmer – 6.1% 

Second Course:  
•    Kale Salad with Apples and Fried Goat Cheese

Paired w/ Sippin' Pretty – Fruited Sour – 4.5%

Third Course:  
•    Pork and Chorizo Meatballs with Pozole Broth

Paired w/ Oktoberfest – Marzen Style Lager – 6.1%

Dessert: 
•    Caramel Apple Egg Rolls

Paired w/ Jolly Russian – Stout Aged in Rum Barrels – 13%